" Once we believe in ourselves, we can risk curiosity, wonder, spontaneous delight or any experience that reveals the human spirit." – e.e. cummings

subscribe to e-newsletter   »
Program Basics
Ecovillage Basics
Semester Programs:
January Programs:
Summer Programs:
Australia - Crystal Waters
Brazil - Ecoversidade
Year-Long Program:
Specific Majors
Sustainability Education
Program Coursework
Our Faculty
Our Students
Download USA Program Sheet (3MB)

Low res (300k)




79 S. Pleasant St. #A5
Amherst, MA 01002
(888) 515-7333

This is a super-ecological, multi-residential house for up to 12 people at Sirius.
This is a super-ecological, multi-residential house for up to 12 people at Sirius. Some of its features include: passive solar construction, super insulation, radiant in-floor heating, composting toilets, local lumber, non-toxic stains, steel roof which collects rainwater for the gardens, photovoltaic array (1.8kW), and three types of soundproofing. more photos »

About Edible Forest Gardens, by Dave Jacke:

"...The book I will be keeping by me for the seasons ahead... is Edible Forest Gardens by Dave Jacke with Eric Toensmeier. ... Edible Forest Gardens offers a vision of the garden that reaches well beneath its aesthetic surface and into its ecological depths. It reminds us that whatever gardens are an oasis from, they can never be an oasis from the natural world or our own underlying economic needs." 
-Verlyn Klinkenborg. The New York Times Book Review, June 5, 2005

"...Perhaps as important as it's applied ecological contributions is its psychological gifts of hope and visions of achievable, more meaningful ways of living in a post-oil world."
- Dr. Stuart Hill, Foundation Chair of Social Ecology, University of Western Sydney, Australia

"Living Routes gave me the design experience and confidence to pursue my master's in environmental science. I will be working on my dream project: building a house called the Winnipeg Urban Permaculture Initiative."
– Anna Weir, summer 2003


79 S. Pleasant St. #A5
Amherst, MA 01002
(888) 515-7333
USA - Permaculture at Sirius

Overview
Learn how to create sustainable, productive, and beautiful human environments using natural ecosystems as models. Permaculture is an evolving and expanding design system for ecological living, integrating plants, animals, buildings, people, and communities.  

Through experiential, participatory and classroom learning, participants will explore the relationships between personal, social, and ecological sustainability in the rich context of life at the Sirius Community - an educational and spiritual ecovillage in scenic western Massachusetts.

 

A Two-Part Course:

I.Permaculture Design

The first two weeks of the program focus on design as an ecological process, assessing natural systems, and weaving integrated solutions to local and global problems. Faculty guide students through the design of projects beginning with interviews of clients, needs assessment, development of real solutions, and culminate in a formal permaculture design and presentation. Class and research time will be at Sirius' beautiful Octagon as well as in the gardens, forest, homes and orchards which surround it. At least one day-long field trip is scheduled to visit local permaculture projects.

 

II. Hands-On Practicum

The second week begins after a 2 day break for the regional permaculture gathering and celebration at Nuestras Raices urban farm in Holyoke, MA. The gathering is separate from the permaculture design course and is therefore optional. After the regional permaculture gathering and completion of client projects, we visit several ongoing permaculture projects including the homestead of lead instructor Jono Neiger, Montview Neighborhood Farm, and other locations. We engage the sites in their needs and planning around the permaculture implemented in these different situations and get our hands dirty helping with projects ranging from orchard planting, sheet mulching, to laying out swales. This is a time to learn while doing and see diverse approaches to putting permaculture into practice in neighborhoods, farms, homesteads, orchards and more.

 

Check out the student weblogs »
Browse the photo gallery »

Highlights

Visit urban farms, Community-Supported Agricultural (CSA) projects, Eco-homesteads.

Learn about green and natural building techniques, appropriate technology, sustainable organic agriculture and their viability in different setttings.

Be part of the 4th Annual Regional Permaculture Gathering at Nuestras Raices urban farm.

Become a Certified Permaculture Apprentice eligible to become a Permaculture Designer after two years of applied experience.



Sirius Permaculture Community
Sirius is an...

  • Intentional Community of 35 adults and children, based on respect for the individual, cooperation with nature, and spiritual growth.
  • Ecovillage, practicing sustainable techniques including organic tilth and co-creative gardens, passive and active solar architecture, composting toilets, rain and waste water cycling, off-grid energy, water catchment, greenhouse bioshelter and season extending techniques.
  • Educational Center, seasonally offering a wide array of workshops, internships, and short courses on sustainable living and design.

Read more about Sirius and its location »

Course Information

The official UMASS course title for this 4 credit program is: Plant and Soil Science 398P Section 2


Course Topics
Reading and Designing the Landscape
Essence of Ecological Design principles and skills; Site Mapping; Land assessment for optimal, multi-functional use; Patterns and cycles of nature; Basic plants engineering skills

Water in the Landscape
Water storage and restoration keyline management, swales, dams, and water catchment; Aquaculture, streams, ponds, tanks, & plants; Grey and black water treatment and use

Building Healthy Living Soil
Soil structure, texture and pH; Sheet mulching & composting; Green manures, living mulches, and intercrops; Remineralization

The Cultivated Ecosystem: Human Habitiat
Human habitiat: Integrated gardens and orchards with small livestock and wildlife; Species selection and designed management; Ecological pest management; Rotational poultry systems; agroforestry systems

Shelter
Patterning for energy efficiency; Alternative and least toxic building materials; Appropriate technologies

Community Strategies
Regional economics; Urban-suburban restoration; Village and community design; Design report writing and presentation



Academic Credit
Earn 4 transferable credits through the University of Massachusetts - Amherst

Find out about transferring credits to your home school »

 

View the full curriculum for this program »

The Octagon is a great space where students and faculty do daily check-ins and group atunements in the Sirius Community Center.
The Octagon is a great space where students and faculty do daily check-ins and group atunements in the Sirius Community Center. Used also for community meetings, dining, yoga and celebrations, it was built mostly with volunteer labor using local wood and non-toxic stains. more photos »

Program Dates
Summer (3 weeks)
June 28- July 19 (subject to change)
Application Deadline: April 15

* Special need-based scholarships are available.

Learn how to apply »

Program at a Glance
66 hours
Classroom (outdoor/indoor) - includes lecture, discussion, exercises, small group work, etc.
10 hours
Design Projects
8 hours
Educational Field Excursions
30 hours
Practicum Experience, including site visits to farms and homesteads, and hands-on projects in several locations.
The course contains assignments in reading, writing, design work, portfolio and assessment.
Get contact information for an alum of this program »
Students learn by doing with instruction in outdoor classrooms nearby the fields, gardens and eco-systems where students put theory into practice.
Students learn by doing with instruction in outdoor classrooms nearby the fields, gardens and eco-systems where students put theory into practice. more photos »
Costs

tuition .... $1,550
room & board**... varies ($295 - $1000)


**Shared room, camping, & commuter options

Learn about financial aid options »
Students get hands-on experience in sustainable agriculture and ecological design as they earn transferable college credit.
Students get hands-on experience in sustainable agriculture and ecological design as they earn transferable college credit. more photos »

Faculty

Jono Neiger
M.A., Landscape Design, Conway School of Landscape Design, MA
B.S., Forest Biology, SUNY Syracuse College of Environmental Science and Forestry, NY

Jono has a diverse background in ecology, environmental research, conservation, restoration, land stewardship, and landscape design. A permaculture teacher and designer since 1996, he was the Land Steward and Permaculture Apprenticeship Program Director at Lost Valley Educational Center in Oregon for 5 years. Jono is a Conservation Biologist with 17 years experience, is founder of Regenerative Design, a permaculture design and consultation firm in Leverett, Massachusetts and is a faculty member at the Conway School of Landscape Design. A sought after speaker at events, businesses and workshops nationwide, Jono's recent presentations include: Moving Towards Sustainability, Questioning the Invasive Species Paradigm, Urban Permaculture, Northeast Permaculture, and Natural Building Alternatives: Strawbale, Cob and Living Roofs.

 

Kay Cafasso, Assistant Faculty

B.S., Environmental Geosciences from Boston College

Natural Building and Solar Home Design Certification, Solar Energy International

Permaculture Design Certification, Naropa University
Kay is a permaculture instructor, designer, gardener, and natural builder. She is inspired by the ability to regenerate natural systems with thoughtful design of landscapes, dwellings, and communities. She received her permaculture design certification through Naropa University in 2002 and has since been involved with permaculture courses across the country. Kay holds certificates in solar home design and natural building construction from Solar Energy International and is a seasonal earth plasterer of straw bale and natural homes. She has experienced community life at the Isle of Errraid, a sister to the Findhorn Community in Scotland and has helped to start up Co-op Power, a member-owned cooperative for renewable energy in the northeastern US.

 

Ethan Roland, Assistant Faculty

B.S., Biology, Haverford College

M.S., Associate Candidate, Gaia University International, Integrative Eco-social Design, TN
Ethan is a permaculture designer, teacher, and researcher based in the central Connecticut River valley. He studies and practices regenerative design in all corners of the world, from the wild apple forests of Kazakhstan to the tropical rainforest ecosystems of Central America. Ethan runs the ecological farm & home design firm AppleSeed Permaculture (www.appleseedpermaculture.com) and helps to organize the Northeastern Permaculture Network (www.northeasternpermaculture.wikispaces.com). Recent work includes integrated ecological master planning, international teaching in Thailand, and research on carbon-fixing perennial agriculture.


Dave Jacke, Guest Lecturer
M.A., Landscape Design, Conway School of Landscape Design, MA
B.A., Environmental Studies and Land Use Planning, Simon's Rock College, MA

2006 Brooklyn Botanic Garden Keynoter, Dave is a professional ecological landscape designer, land-use planner, permaculture consultant and educator. His holistic approach to ecological design integrates the "inner landscape" with social and economic structures, technology and natural resources. His book, Edible Forest Gardens: A Delicious and Practical Ecology was published in 2005 to wide acclaim. Dave has also authored numerous articles on sustainable design, most published in the national trade journal The Permaculture Activist.

John Gerber, UMass Faculty Sponsor
Ph.D., Vegetable Physiology/Agricultural Education/Soil Science, Cornell University
M.S., Vegetable Physiology, Cornell University
B.S., Botany, University of Rhode Island

UMass Amherst professor of plant and soil sciences and former dean of the College of Food and Natural Resources, Executive Director, Consortium for Sustainable Agriculture Research and Education, and former VP of the American Society of Horticultural Science. John teaches courses in Sustainable Agriculture, Plants and the Environment, Dialogue on Agricultural Issues, Agricultural Systems Thinking, and Sustainable Living. He has published numerous books, articles, reviews and texts, including Agriculture and the Environment: Bridging Food Production and Environmental Protection in Developing Countries. Presenter at dozens of conferences and workshops including Agricultural sustainability: a global perspective - a 1994 USAID Workshop on Agricultural Sustainability, John has conducted research in vegetable cropping systems, plant nutrition, seed emergence and seedling vigor of new sweet corn genotypes, and pepper flowering and fruit set.







(888) 515-7333 or (413) 259-0025
79 S. Pleasant Street, Suite A5, Amherst, MA 01002

Academic Programs  |  Admissions  |  Weblogs & Photos  |  Resources  |  Alumni
Giving  |  About Us  |  Contact Us

© 2005 Living Routes, All rights reserved. Comments or suggestions to webmaster@livingroutes.org.